Making ravioli is slightly more time-consuming than rustling up pasta, but the results are unbeatable, taste-wise.
What can you do with common leftovers -- bread, coconut chutney, dal, rice, rotis.
A new recipe for roasted corn.
Traditional Italian fare made with eggplant, mozzarella and Parmesan cheese.
This spicy fried fry served with crunchy curry leaves and sliced lemon is a crowd-pleaser.
Bagel sandwiches are mix and match and can be filled with anything.
An amazing one-pot meal for vegetarians and even meat lovers.
Here are four more tiffin preparations that you can pack for the office every day.
These crispy pita chips are perfect as an appetiser or a tea-time snack.
Escape the heat with two refreshing recipes by food blogger Vindhya Karwa.
Twice-fried plantains make a great base for any kind of topping, especially something with avocado in it.
Rising humidity causing sticky skin? Here's how to beat your monsoon woes.
Send us your simple onion free recipes, photographs and videos.
Rediff reader Shailja Gonsalves sent us this nutritious chaat recipe. Do you have a healthy recipe to share? Email it to us!
It's time you added this dish to your favourite dim sum list.
For those looking to follow a healthy diet, a combination of stir fried crunchy veggies makes for a delicious option.
It's great as a quick breakfast, lunch or snack.
Add a fun, vibrant twist to your weekend with a vegetarian mezze platter.
You'll be spoilt for choices with these varieties.
Have a tricolour recipe to share? Just email it to us.
Two unique Indian snacks that can be munched with drinks.
Why eat simple when you can try something royal?
With 2020 fast approaching, it's time to get started with a healthy plan for the New Year.
Spiralised zucchini, if lightly cooked so it remains crisp, when combined with pasta is a great match.
These Kerala-style accompaniments will add a pop of colour and an authentic touch to your Onam spread.
Protein helps you build muscle, improve metabolism, and keeps you satiated for longer.
The actress remembers the everyday fare at her childhood home in Bengaluru.
Reader Anusha Praveen shares this simple mango recipe. Share yours!
Chef Suriya Preechapiputpong from Thaiphoon shares his special Thai recipes.
Bored of fries? Serve these potato-cheese-bacon delights at your next family dinner.
'When they took my name, I went numb.' 'Before I went on stage, my dress got caught in my shoe!' 'I said, stay calm.' 'Then I started walking and was like, okay, now think of what you're going to say, quickly!'
Make this hummus over the weekend, and have it with bread, pita or fresh veggies for the next few days as a healthy snack.
As the world celebrates Waffle Day on March 25, we bring you fluffy yet crispy waffle recipes to try at home.
